
- 11/11/21, 8:14 PM
- Category: News
- Location: Piriapolis
La historia de la paella de Piriápolis que conquistó el mundo
From Piriápolis to the world. The story of Javier Piñeiro, chef at Don Quijote, an emblematic restaurant in the popular Uruguayan resort, shows how food made in Uruguay can conquer palates all over th...
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